Welcome to Caravaggio Gelato Lab
Caravaggio Gelato Lab, located in Berkeley, is a haven for gelato enthusiasts. Inspired by art and flavors, this gelato shop emphasizes quality and creativity, crafting everything from scratch. Each scoop is a testament to their commitment to superior ingredients, featuring organic fruits and artisanal methods. With both vegan and dairy options—like their captivating Muscat Grape and indulgent Belgian Dark Chocolate—there's something for everyone. Customers praise the luscious flavors and generous portions, though seating is limited. The warm, accommodating service enhances the experience, making every visit at Caravaggio a delightful artistic journey through gelato.
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1797 Shattuck Ave., Berkeley, CA 94709 Hotline: (510) 900-2401
Welcome to Caravaggio Gelato Lab, a delightful gem nestled in the heart of Berkeley, California. Located at 1797 Shattuck Ave., this artisanal gelato shop invites you to embark on a creamy journey of taste and texture that is nothing short of exceptional.
Serving a variety of unique gelato flavors crafted from high-quality ingredients, Caravaggio Gelato Lab prides itself on its commitment to both quality and creativity. Each pint is a labor of love, with options like the Bronte Pistachio Gelato, made using rare Bronte pistachios, and the Jersey Ricotta, boasting the fresh flavors of Straus organic milk drizzled with mandarin zest and honey. Vegan patrons will adore the vibrant White Guava, which incorporates over 50% fresh guava from Brokaw Ranch, alongside other enticing options like Arabian Coffee and Belgian Dark Chocolate.
- Earl Grey - Black Tea - $12.00
- Bronte Pistachio - $14.00
- Jersey Ricotta - $14.00
- Vegan White Guava - $12.00
- Belgian Milk Chocolate - $12.00
- Wild Flower Honey - $12.00
- Champagne Grape - Vegan - $12.00
The cozy ambiance of Caravaggio Gelato Lab complements its delicious offerings perfectly. However, be prepared for limited indoor seating, as the shop leans more towards a grab-and-go setup. Many patrons appreciate the friendly staff and their willingness to provide samples, ensuring your flavor selection is just right. Customer reviews highlight the generous portions and the authentic flavor profiles that make this gelato truly stand out.
What sets Caravaggio apart is not only its wide range of flavors but also the emphasis on health-conscious ingredients. With lactose-free options and low glycemic choices, it's a haven for those seeking indulgence without compromise. The gelato is made from scratch, further enhancing the personalized touch that this establishment offers. Regulars often recommend trying intriguing seasonal flavors, which frequently rotate, keeping the experience fresh and exciting.
Overall, Caravaggio Gelato Lab is a must-visit for any gelato lover. Its harmonious blend of flavor, quality, and customer service makes every visit a memorable one. Whether you're looking to savor a classic Stracciatella or explore the more adventurous Oxacan Custard, your taste buds are in for a treat. Swing by, grab a cone, and indulge in the artistry of gelato that is truly one of a kind in Berkeley.
Visited again over the new year holiday & even though it closed early due to short staffing, the owner was so accommodating in opening up so we could get some gelato for a big family dinner. Bonus: owner threw in a small container of hojicha (which coincidentally is one of my faves) that they source out to local restaurants, so I left feeling very content; thanks!
You know a gelato place is legit when the gelato is hidden in the special containers haha. This spot gelato spot is my favorite in Berkeley and the flavors are always on point. The portions are generous as well.
Standard gelato flavors with some interesting seasonal flavors. Overall okay in terms of taste. Hidden gem is the matcha flavor! The fig was very sweet, tasted like really ripe bananas though. The strawberry gelato was dairy free and tasted like a really good strawberry smoothie. Inside has very limited seating, but there's a cool gelato cart display! Wonder if the shop does markets/pop-ups and actually uses the cart? Single employee in the store, helpful with recommendations. Store allows 2 samples per customer.
Ordered the regular cup with Stracciatella and Hazelnut. The Straccitella was good since it had lots of chocolate bits in it! I thought the Hazelnut was okay, pretty sweet but it balanced well with the Stracciatella. I recommend asking for samples before choosing your flavors!
It's rare to find a gelato spot that makes everything from scratch but Caravaggio is one of them. You won't find anything like it on the east bay close to Caravaggio. As for the flavors, We tried the Oxacan custard which is made out of Avocado, lime & dates 4/5 Indian Mango was our favorite out of the flavors we tried, think Mango Lassi in gelato form 5/5 Black sesame was creamy, earthy, full of toasted black sesame flavor 5/5 We can't wait to come back and try other flavors. They also only use lactose free milk and have about 4-5 vegan options.
Food (4.6/5): The gelato here is bomb. I've had multiple flavors, the taste of each flavor is powerful and not overwhelmed by sweetness. I think the gelato and dark chocolate flavors are pretty good. Service (4.3/5): You can sample two flavors. The staff seem to be nice. Ambiance (4.3/5): Street parking was not difficult to find on a Saturday afternoon, but maybe I was lucky. There is some indoor seating, but also benches right outside the shop, which is nice on a sunny day.
My favorite gelato spot in Berkeley albeit on the pricier side. Some of their flavors can be quite unique. My favorite is still the classic stracciatella. The freshly shaven chocolate elevates the whole flavor and texture of each bite. I've also had their fruit flavors and they always taste super fresh. I got the mango this time and I could taste bits of fresh mango. It is pricey though and as other reviewers have said, the scoop size is not very large. Depending on the worker, I've had airy scoops and well packed scoops. Same goes with the pints. I've had well-packed pints on some days. I watched the worker pack a pint fresh this time around and he seemed to leave quite a bit of air when packing each scoop. Not a lot of indoor seating...a few bar seats. A couple benches outside the shop. More of a grab and go type of place.